Hosted by: AASA, The School Superintendents Association and offered in collaboration with ASBO International and USDA
Presenters: Tina Namian, USDA Food Nutritional Service Child Nutrition Branch Chief for School Meals; Noelle Ellerson NG, AASA Associate Executive Director, Advocacy & Governance; Chris Rogers, AASA Policy Analyst
Learn about USDA's latest round of federal school meal waivers available to districts closed because of COVID-19, as well as any of the department's other efforts to provide local education agencies with increased administrative flexibilities for serving lunch and breakfast during this ongoing pandemic.
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